Black Garlic Butter Wings
A perfect dish for Super Bowl Sunday or anytime.
Ingredients
- 1 teaspoon salt
- 1/2 cup unsalted butter melted
- 10 cloves Texas Black Garlic minced
- 2 and 1/2 lb chicken wings
Instructions
- Preheat oven to 325 degrees F.
- Heat butter in a small sauce pan over medium-low heat. Add minced garlic to the butter, stirring frequently. Bring butter and black garlic to a light boil, then reduce heat and simmer for 3 minutes, puree and reserve.
- Add 1 teaspoon salt. Pour butter-black garlic mixture over wings, and toss to coat. Bake wings at 325 degree F for 50-60 minutes.
- Serve with a smile, no dip needed.
Notes
An exclusive recipe straight from Chef Paprocki’s kitchen using Texas Black Gold Garlic. (courtesy photo)
For more information and the latest Texas Black Gold Garlic recipes, visit TexasBlackGoldGarlic.com.
